Staff Resources
Professional Development Opportunities for Staff
Employee Affinity Groups
An Affinity Group is a group of faculty and staff linked by a common purpose, ideology, or interest. Affinity Groups play a vital role in ensuring an inclusive environment where all are valued, included, and empowered to succeed. They can provide a collective voice for faculty and staff with common interests.
Learn MoreCAFE Mentor Program
The College of Agriculture, Food and Environment is committed to providing new employees with the resources they need to be successful in their role. Mentors help support mentees as they become acclimated to their position by providing peer-to-peer interaction, sharing best practices and helping the new employee understand the organizational structure of the college and where the mentee's position fits into that structure. The length of the program is six months.
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